Foodorb

Yogendra Singh

December 19, 2017 at 05:47 AM

TTTT

Use an empty water bottle to separate egg whites and yolks.

Crack an egg into a shallow bowl, then hold the mouth of the bottle near the yolk and gently squeeze. When you release the squeeze, the yolk will be sucked out, and you can deposit it into another bowl. Check out more ways to cook eggs perfectly.

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